December 19, 2024

Nouri

3.5 / 5
Ivan Brehm
Price per Person SGD 400

Nouri, “Crossroads cuisine” is how Ivan Brehm describes the food at Nouri, which has a Michelin star since 2017 and entered Asia’s 50 Best in 2019. The interior of the dining space is contemporary and open concept where there is a long communal table with a good view of the open kitchen. The dishes at Nouri showcase complex and flavours. Some of the bites include Japanese Tomato in olive oil and topped with aged cheddar and Pumpkin foam with pickled vegetable and custard milk. The shrimp course despite being delicious was served lukewarm. The pre-dessert was a let down. Of the dessert an interesting one was the Chocolate Fish Ball which is composed of chocolate sorbet topped with ikan bilis, wild pepper leaf and colatura di alici (fish sauce made from anchovies). Weird but the flavours all gel well together. Other desserts were not memorable. Long intervals between courses.

Review Gallery

Every photo featured on The Food Advocate is captured by Dr. Habib Al Mulla during dining experiences. These images represent the real dishes and environments, ensuring that what you see is exactly what was experienced. No stock images or third-party photos are used.
SGD
400
Average PPP
The Food Advocate ensures that the average "Price per Person" or PPP focuses solely on the cost of food, excluding alcohol. All bills are paid by Dr. Habib Al Mulla unless otherwise specified, and the calculation is based on the total bill for the items ordered. This transparency ensures that our readers receive a true reflection of food-related dining costs.

About this Restaurant

Open for Business

We believe that food does not exist in isolation.
All great cuisines are the product of intersecting cultures across time; no food culture would have developed without centuries of movement and collaboration.

At Nouri, we study ingredients, techniques, and flavors to identify moments of connection between global food traditions. We innovate from these historical standpoints to produce food rooted in familiar flavors no matter where you are from. That is where crossroads cooking begins.

Beyond concept or philosophy, or types of cuisines, Nouri is a place that celebrates people, in all our differences and similarities. A restaurant that nourishes not just body and mind, but the liminal bond between the “you” and the “I”.

Directions

Similar Reviews

Cloudstreet 
Singapore
December 18, 2024
Fine Dining
Sri Lankan Australian
4.5/5
Toku Nori 
Singapore
December 17, 2024
Casual Dining
Japanese
3.5/5
Zén
Singapore
December 16, 2024
Fine Dining
Asian Nordic
5/5
Burnt Ends
Singapore
December 15, 2024
Casual Dining
Barbecue Australian
4.5/5
Odette
Singapore
December 14, 2024
Fine Dining
French
4.5/5
Les Amis
Singapore
December 13, 2024
Fine Dining
French
3.5/5
Share

SHARE

Send this to a friend