March 25, 2024

CHINOR RESTAURANT

3 / 5

Chinor is a new restaurant serving Uzbek cuisine. Uzbek cuisine shares the culinary traditions of peoples across Central Asia. There is a great deal of grain farming in Uzbekistan, so breads and noodles are of importance, and Uzbek cuisine has been characterized as "noodle-rich". Mutton is a popular variety of meat due to the abundance of sheep in the country and it is a part of various Uzbek dishes. Chinor serves complimentary bread fresh and warm. Dolma, Lamb Shashlik and the rice pilaf were good. The Manti was huge compared to Turkish Manti and was below average. The food in general is on the oily side.

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Every photo featured on The Food Advocate is captured by Dr. Habib Al Mulla during dining experiences. These images represent the real dishes and environments, ensuring that what you see is exactly what was experienced. No stock images or third-party photos are used.

About this Restaurant

Open for Business

Chinor Restaurant offers a delightful fusion of traditional and modern cuisine, showcasing vibrant flavors in a cozy ambiance.

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