June 20, 2019

Smyth

4 / 5

Smyth, a two #Michelin #restaurant by John Shields & Karen Urie Shields present two distinct, exciting restaurants, Smyth and The Loyalist. I visited Smyth. The menu changes daily per The Shields' visits to The Farm. This unique collaboration is the heartbeat of Smyth, the source of the restaurant’s inspiration. I found it to be very good.

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Every photo featured on The Food Advocate is captured by Dr. Habib Al Mulla during dining experiences. These images represent the real dishes and environments, ensuring that what you see is exactly what was experienced. No stock images or third-party photos are used.

About this Restaurant

Open for Business

Two-Michelin-starred Smyth elevates North American ingredients with ever-evolving, creative dishes by chefs John and Karen Shields, offering a unique and seasonal fine dining experience.

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