SanBrite

June 27, 2026
4 / 5

The Verdict

SanBrite, Cortina, Italy. A distinctive dining experiences in Cortina holding one Michelin star. The set menu is focused around using ingredients from the chef’s own farm and surrounding landscape. The cooking is creative without being overly conceptual, with emphasis on seasonality. The pasta dish was outstanding. Butter served is a ritual. Twice a day, they churn it from the cream collected from their own farm’s milk. Simple and unforgettable proof that great ingredients rarely need anything more. Service is polished and relaxed.

The Location
200
Average PPP
At The Food Advocate, transparency is at the heart of every review. The “Price per Person” (PPP) reflects only the actual cost of food—alcohol excluded—and is calculated from the total bill paid by Dr. Habib Al Mulla himself, unless otherwise noted. This honest approach ensures readers gain a clear, authentic understanding of genuine dining expenses, unfiltered by external influences or hidden costs.

Review Gallery

Every image on The Food Advocate is an authentic reflection of Dr. Habib Al Mulla’s personal dining journey. Captured firsthand during each visit, these photographs portray the real dishes, settings, and moments exactly as they were experienced, free from any stock or third-party imagery. This commitment to authenticity ensures that every visual tells a true story, allowing readers to see the food just as it was served.

Review Videos

About this Restaurant

Open for Business

SanBrite in Cortina combines regenerative cuisine, local supply chain and sustainability in an innovative dining experience.

At a glance
Cortina, Italy
Fine Dining
Price per Person € 200
Published on: June 27, 2026

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