La Fabbrica Italiana
La Fabbrica Italiana is a small and casual Italian eatery that is known for Foccacia sandwiches. They offer an array of 72-hour fermented Foccacia creations. They are also known for a tiramisu recipe that dates back to 1958. The owner says that his aunt was the inventor of the tiramisu although an Italian told me that it was invented by another lady who was working in the same place. In all cases I believe the real recipe doesn’t have whipped cream. I liked the focaccia; it was fresh and crispy. The pasta was just okay. The tiramisu was also average to my taste.
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About this Restaurant
At La Fabbrica, we serve you authentic Italian food that honours the Italian traditions and follows our Nonna’s classic cooking methods. We do this in a welcoming and relaxed environment that makes you feel at home. Each meal is served with love using the freshest ingredients and handpicked Italian products. We make sure that the soul of everything we do respects and reflects the spirit of artisan Italian cuisine.
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