November 14, 2024

KOL

4 / 5
Santiago Lastra
Price per Person ÂŁ 210

Kol, modern Mexican restaurant that showcases British ingredients led by Chef Patron Santiago Lastra. Chef Lastra cut his teeth in restaurants such as Noma before opening his own restaurant. Kol is not a restaurant that will appeal to everyone. The approach is bold and unconventional. For example, 3 of the dishes incorporate insects. I found the food to be over complicated even for someone who is accustomed to sophisticated dining. One set menu. However, portions are well balanced so you won’t feel overly full.

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Every photo featured on The Food Advocate is captured by Dr. Habib Al Mulla during dining experiences. These images represent the real dishes and environments, ensuring that what you see is exactly what was experienced. No stock images or third-party photos are used.
ÂŁ
210
Average PPP
The Food Advocate ensures that the average "Price per Person" or PPP focuses solely on the cost of food, excluding alcohol. All bills are paid by Dr. Habib Al Mulla unless otherwise specified, and the calculation is based on the total bill for the items ordered. This transparency ensures that our readers receive a true reflection of food-related dining costs.

About this Restaurant

Open for Business

At KOL, we source and celebrate the finest expressions of British ingredients, championing wild food and seasonality to create dishes that reflect the bright, fresh flavours of Mexican cooking.

Directions

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