Aragawa
The Verdict
Aragawa, Tokyo, Japan. Aragawa is considered a pillar of Japanese steak house. It is known for its focus on premium Tajima cattle. The atmosphere is elegant, while the service is professional. For beef lovers, Aragawa remains a good dining experience.
The Location
Review Gallery
About this Restaurant
For over half a century, Aragawa has been a culinary landmark, delighting diners since its establishment in 1967. Located in Tokyo’s prestigious Minato City, this revered steak house is famous for its exceptional dedication to quality. The restaurant sources only the finest Wagyu “Tajima beef”, prepared with meticulous care to achieve a truly unforgettable dining experience. Each visit promises an elegant and sophisticated atmosphere, making Aragawa a destination for those who appreciate the very best in Japanese steak. Its enduring legacy is a testament to its unwavering commitment to excellence.







