April 21, 2025
Dr. Habib Al Mulla
Restaurant Alan Geaam
3.5 / 5
Restaurant Alan Geaam. I believe this was the first Lebanese restaurant that got one Michelin star. The focus is revisiting the classics of French cuisine with Lebanese tastes and flavours. Imagine langoustine baked with blood orange and sumac and smoked in mint; cured trout wrapped in a sheet of sweet potato and served with scorched clementine and za’atar. The fish course was served undercooked, and they had to change it. For a Michelin star restaurant this is simply unacceptable.
Review Gallery
Every photo featured on The Food Advocate is captured by Dr. Habib Al Mulla during dining experiences. These images represent the real dishes and environments, ensuring that what you see is exactly what was experienced. No stock images or third-party photos are used.
€
155
Average PPP
The Food Advocate ensures that the average "Price per Person" or PPP focuses solely on the cost of food, excluding alcohol. All bills are paid by Dr. Habib Al Mulla unless otherwise specified, and the calculation is based on the total bill for the items ordered. This transparency ensures that our readers receive a true reflection of food-related dining costs.
Similar Reviews
La Petite Maison Nice
France, Nice
September 5, 2025
Casual Dining
French Mediterranean
4/5
Bubu Burger
France, Nice
September 4, 2025
Casual Dining
Burger
4/5
La Petite Maison Cannes
France, Cannes
September 2, 2025
Casual Dining
French Mediterranean
3/5
Philippe Tayac
France, Cannes
September 1, 2025
Bakery & Breakfast
Cafe & Dessert
4.5/5
Zuma Cannes
Cannes, France
August 31, 2025
Casual Dining
Japanese Contemporary
3/5
Loulou Plage & Restaurant
France, Saint-Tropez
August 31, 2025
Casual Dining
Mediterranean
4.5/5