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August 27, 2025

La Tarte Tropézienne

3 / 5

La Tarte Tropézienne, a legendary bakery in Saint-Tropez, famous for the “Tarte Tropézienne”— a brioche filled with a mix of crème pâtissière and crème au beurre, topped with pearl sugar. Created by Alexandre Micka in the 1950s and notably popularized by Brigitte Bardot.

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Average PPP
The Food Advocate ensures that the average "Price per Person" or PPP focuses solely on the cost of food, excluding alcohol. All bills are paid by Dr. Habib Al Mulla unless otherwise specified, and the calculation is based on the total bill for the items ordered. This transparency ensures that our readers receive a true reflection of food-related dining costs.

About this Restaurant

Open for Business

Pastry shop renowned for its signature dessert, the Tarte Tropézienne, a secret recipe pastry that has been the legendary pastry of Saint-Tropez since 1955

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