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September 9, 2025

Kjolle

4.5 / 5
Pía León
Price per Person SOL 1100

Kjolle, is chef Pía León’s first independent venture. She rose to fame as the head chef of Central, which was named The World’s Best Restaurant in 2023. Kjolle means a high altitude Andean tree. The restaurant offers both à  la carte and tasting menus. The food is excellent and meticulously prepared without compromising on the substance. Service was very polished.

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SOL
1100
Average PPP
The Food Advocate ensures that the average "Price per Person" or PPP focuses solely on the cost of food, excluding alcohol. All bills are paid by Dr. Habib Al Mulla unless otherwise specified, and the calculation is based on the total bill for the items ordered. This transparency ensures that our readers receive a true reflection of food-related dining costs.

About this Restaurant

Open for Business

Nestled in the heart of Barranco, Lima’s vibrant artistic district, Kjolle is a culinary gem that invites diners on an unforgettable journey through Peru’s rich biodiversity. Under the expert guidance of chef Pía León, this restaurant transcends the traditional dining experience, offering a tasting menu that showcases the country’s diverse landscapes—from the lush Amazon rainforest to the towering Andes mountains. Each dish is a celebration of native ingredients, artfully crafted to tell a story that resonates with the cultural heritage of Peru.

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