May 27, 2023
Dr. Habib Al Mulla
Table
4.5 / 5
Table, Bruno Verjus the "self-taught chef", as he calls himself, is a remarkable character: an entrepreneur, blogger, food critic and now even an author. The beauty of his cuisine is in its simplicity with his ever-changing seasonal menu that puts the quality of the ingredients centre stage. With 2 stars under his belt this place is a serious one. The cheese selection was wow. Unfortunately the photo was boring so I didn’t take one. The dipping of the madeleine in olive oil was weird even for my taste but was delicious.
Review Gallery
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€
200
Average PPP
The Food Advocate ensures that the average "Price per Person" or PPP focuses solely on the cost of food, excluding alcohol. All bills are paid by Dr. Habib Al Mulla unless otherwise specified, and the calculation is based on the total bill for the items ordered. This transparency ensures that our readers receive a true reflection of food-related dining costs.
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