Rosso
4 / 5
The Verdict
Rosso at the Four Seasons. Elegant Mediterranean restaurant with a modified menu in the evening as it becomes a Michelin star restaurant. The menu at lunch is more casual. The restaurant has a patio with wonderful views of the sea. Very professional and friendly service.
€
85
Average PPP
At The Food Advocate, transparency is at the heart of every review. The “Price per Person” (PPP) reflects only the actual cost of food—alcohol excluded—and is calculated from the total bill paid by Dr. Habib Al Mulla himself, unless otherwise noted. This honest approach ensures readers gain a clear, authentic understanding of genuine dining expenses, unfiltered by external influences or hidden costs.
The Location
Review Gallery
Every image on The Food Advocate is an authentic reflection of Dr. Habib Al Mulla’s personal dining journey. Captured firsthand during each visit, these photographs portray the real dishes, settings, and moments exactly as they were experienced, free from any stock or third-party imagery. This commitment to authenticity ensures that every visual tells a true story, allowing readers to see the food just as it was served.
About this Restaurant
Open for Business
Experience Rosso, the newest Italian restaurant in Taormina with views of Mount Etna and Taormina Bay, where traditions from north to south meet modern elegance. Located within the San Domenico Palace, A Four Seasons Hotel, Rosso offers a refined dining experience with seasonal Italian cuisine made from locally sourced ingredients. Enjoy expertly crafted dishes that celebrate Italy’s rich culinary heritage in an atmosphere designed for memorable moments.
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