Restaurant Møntergade
June 18, 2022
4 / 5
The Verdict
Montergade, serving Classic #danish #smørrebrød . Smorrebrod is a traditional open faced sandwich in the cuisines of Denmark, Norway and Sweden that usually consists of a piece of buttered rye bread, topped with commercial or home-made cold cuts, pieces of meat or fish, cheese or spreads and garnishes. My rating is #very_good.
The Location
Review Gallery
Every image on The Food Advocate is an authentic reflection of Dr. Habib Al Mulla’s personal dining journey. Captured firsthand during each visit, these photographs portray the real dishes, settings, and moments exactly as they were experienced, free from any stock or third-party imagery. This commitment to authenticity ensures that every visual tells a true story, allowing readers to see the food just as it was served.
About this Restaurant
Open for Business
Restaurant Møntergade in Copenhagen, Denmark, is a classic Danish eatery that serves traditional smørrebrød (open-faced sandwiches) and modern takes on Danish cuisine in a cozy, elegant setting.
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