August 8, 2025
Dr. Habib Al Mulla
Pinna
3.5 / 5
Pinna, named after its Sardinian chef Achille Pinna, this Italian restaurant delivers a modern interpretation of Sardinian cuisine. The starters were just ok, but the pastas and the desserts were fabulous. Elegant and relaxing atmosphere. Friendly and efficient service.
Review Gallery
Every photo featured on The Food Advocate is captured by Dr. Habib Al Mulla during dining experiences. These images represent the real dishes and environments, ensuring that what you see is exactly what was experienced. No stock images or third-party photos are used.
£
140
Average PPP
The Food Advocate ensures that the average "Price per Person" or PPP focuses solely on the cost of food, excluding alcohol. All bills are paid by Dr. Habib Al Mulla unless otherwise specified, and the calculation is based on the total bill for the items ordered. This transparency ensures that our readers receive a true reflection of food-related dining costs.