The Food Advocate
December 11, 2024
Picture of Dr. Habib Al Mulla
Dr. Habib Al Mulla

Luke’s Oyster Bar & Chop House

4.5 / 5
Singapore
Fine Dining
American, Seafood
Travis Masiero
Price per Person SGD 300

Luke’s Oyster Bar & Chop House situated on an alley bordering Singapore’s Chinatown district. Luke is a favorite with locals. Classic decor with wooden panels. High-quality food and friendly, fine service. Expect to see U.S. classics on the menu, such as New England clam chowder and Maryland crab cake. The steak was perfectly cooked, coated with black pepper which gave it a juicy flavour. I don’t remember having such a good steak for quite a while. And the French fries was out of this world.

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SGD
300
Average PPP
The Food Advocate ensures that the average "Price per Person" or PPP focuses solely on the cost of food, excluding alcohol. All bills are paid by Dr. Habib Al Mulla unless otherwise specified, and the calculation is based on the total bill for the items ordered. This transparency ensures that our readers receive a true reflection of food-related dining costs.

About this Restaurant

Open for Business
Phone
Website
Instagram

Inspired by classic European eateries of yesteryear, as well as new-American cooking styles, Owner and Chef Travis Masiero brings together old-school favorites with a fresh and wholesome twist. Situated at the fringe of Singapore’s business district, Luke’s references the cooking repertoire of America’s East Coast, particularly Boston, where much of the seafood and oysters are sourced.

Directions

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