March 16, 2022
Dr. Habib Al Mulla
Le Maschou Restaurant
4 / 5
Le Maschou, a French institution since 1963. Serves only two prix fixe menus so it may not be for everyone. Nice seating in the heart of the Old Town. My rating is Very Good.
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Every photo featured on The Food Advocate is captured by Dr. Habib Al Mulla during dining experiences. These images represent the real dishes and environments, ensuring that what you see is exactly what was experienced. No stock images or third-party photos are used.
About this Restaurant
Open for Business
Le Maschou, founded in 1963, is a prestigious Cannes restaurant known for its elegant medieval French dining, shaped by Alain Viotti and his son Emmanuel.