Teible, Very Good
Teible, Very Good
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5
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Teible, is located in Dubai’s contemporary museum, Jameel Arts Centre. It promotes itself as a new food culture designed around a simplistic kitchen approach driven to promote eco-conscious practices and initiatives that reduce their impact on the environment. It falls in the category of fine dining with a very simple atmosphere and approach. Teible is unique that it promotes locally sourced ingredients. In my view, this would be the way the food scene in Dubai could elevate to reach global cities standards. My experience was overall pleasant. Unfortunately, some items were not available like the salmon, the beef tartare or even the Tasting Menu. This may be acceptable for once, but if it is a continuous issue, then it will have an impact on the consistency of delivery. The lamp was chewy, hard and served cold. Similarly the Prawn was served cold. Other than these two notes. The experience was really enjoyable. The texture and flavour of the sauces were balanced and sometimes strong, but that’s how I like them. Different sauces had different texture and tastes so the experience was diverse. Outstanding dishes: Fish Moasic which was fresh and full of flavour and the Koji Corn. Overall rating is Very Good.
Teible, is located in Dubai’s contemporary museum, Jameel Arts Centre. It promotes itself as a new food culture designed around a simplistic kitchen approach driven to promote eco-conscious practices and initiatives that reduce their impact on the environment. It falls in the category of fine dining with a very simple atmosphere and approach. Teible is unique that it promotes locally sourced ingredients. In my view, this would be the way the food scene in Dubai could elevate to reach global cities standards. My experience was overall pleasant. Unfortunately, some items were not available like the salmon, the beef tartare or even the Tasting Menu. This may be acceptable for once, but if it is a continuous issue, then it will have an impact on the consistency of delivery. The lamp was chewy, hard and served cold. Similarly the Prawn was served cold. Other than these two notes. The experience was really enjoyable. The texture and flavour of the sauces were balanced and sometimes strong, but that’s how I like them. Different sauces had different texture and tastes so the experience was diverse. Outstanding dishes: Fish Moasic which was fresh and full of flavour and the Koji Corn. Overall rating is Very Good.
4/5
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